Lamb and Zucchini Kofta with Herb Rice and Minted Cucumber Salad

These juicy lamb kofta are blended with grated zucchini and herbs, then grilled and served with herb-infused white rice and a fresh cucumber-mint salad. A Mediterranean-inspired dinner that’s as flavorful as it is SIBO-friendly.

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Braised Chicken Thighs with Celery Root, Leek Greens, and Dill

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Seared White Fish with Warm Chive-Carrot Purée and Wilted Chard