Lamb Chops with Mint-Parsley Sauce, served with Roasted Radishes

Juicy lamb chops paired with a refreshing mint-parsley sauce and tender roasted radishes. A sophisticated and SIBO-friendly winter dinner.

Sign up to read this post
Join Now
Previous
Previous

Turkey and Zucchini Patties with Spaghetti Squash

Next
Next

Baked Turkey Meatloaf with Cauliflower Mash