Lamb Chops with Mint Sauce, served with Roasted Radishes and Zucchini

Perfectly seared lamb chops are paired with a refreshing mint sauce and served alongside oven-roasted radishes and zucchini for a light, elegant spring dinner. The cooling herbs balance the richness of the lamb for a well-rounded meal.

Sign up to read this post
Join Now
Previous
Previous

Grilled Turkey and Zucchini Patties with Steamed Artichokes

Next
Next

Chicken Soup with Leeks, Asparagus, and Dill